If you weren’t able to attend the webinar Feeding Your Community: Summer Meals at Libraries webinar, co-produced by the Collaborative Summer Library Program and the USDA Food and Nutrition Service, the recording is available here: youtu.be/Q6Ig_zo1tj4
The USDA has extended temporary waivers that permit SFSP sites to provide grab-and-go meals/snacks and allow parents to pick meals up for their children. Other waivers are also in place to facilitate food distribution under social distancing guidelines. The need will be exceptionally great this year, and some previous SFSP sites may be unavailable for various reasons related to the public health emergency.
If your library is already an SFSP site, work with your current sponsor. If you want to become an SFSP site: contact your local school district, an SFSP sponsor in your area, or your state’s SFSP administering agency. For Texas specific resources, visit the Texas Department of Agriculture’s website; they have developed a COVID-19 FAQ page. You can also view resources on the Texas State Library’s Summer Lunch at the Library page.
In addition, the Collaborative Summer Library Program (CSLP) offers Libraries and Summer Food, a thorough, clear how-to guide for libraries: www.cslpreads.org/libraries-and-summer-food/ (please note this guide assumes ordinary circumstances and has not been revised for the current public health emergency).